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Burrata Toast with Roasted Tomatoes
Starter

Burrata Toast with Roasted Tomatoes

25 minServes 2Nutri-Score C€€
from @easyairfryerrecip14 imports0 cooked
Adapt this recipe

what you need

Ingredients

2 people
  • burrata (drained)Dairy200 g
  • cherry tomatoes (whole)Produce250 g
  • garlic (cloves, minced)Produce2 pieces
  • olive oilPantry30 ml
  • mixed herbs (chopped)Spices5 g
  • bread (sliced)Bakery2 pieces
  • saltSpices2 g
  • black pepper (ground)Spices1 g

per serving

Nutrition

426kcal

Carbs
31 g
Proteins
17 g
Fat
26 g
Adapt tools

what you’ll use

Tools

  • Air fryer
  • Mixing bowl

step by step

Method

  1. Season the tomatoes

    • Toss the cherry tomatoes with the olive oil, minced garlic, salt and pepper in a bowl.
    Step 1

  2. Air fry the tomatoes

    • Place the tomatoes in the air fryer basket and cook at 190 °C until blistered and softened.
    Step 2

  3. Toast the bread

    • Toast the bread slices until golden and crisp.
    Step 3

  4. Assemble the toast

    • Tear the burrata over the toasted bread.
    • Spoon the roasted tomatoes and their juices on top.
    • Sprinkle with the chopped herbs and a drizzle of olive oil.
    Step 4
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