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Cheese in a Hole Sandwich
Breakfast

Cheese in a Hole Sandwich

12 minServes 1Nutri-Score C€
from @foodkagechris13 imports0 cooked
Adapt this recipe

what you need

Ingredients

1 person
  • bread (slices)Bakery2 pieces
  • eggDairy1 piece
  • cheddar cheese (grated or sliced)Dairy40 g
  • butter (softened)Dairy15 g
  • saltSpices1 g
  • black pepper (ground)Spices1 g

per serving

Nutrition

459kcal

Carbs
32 g
Proteins
22 g
Fat
27 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Cookie cutter
  • Spatula

step by step

Method

  1. Cut the hole

    • Butter one side of each bread slice.
    • Cut a hole in the centre of one slice with a cookie cutter.
    Step 1

  2. Toast the bread

    • Place the slice with the hole in a buttered pan over medium heat, buttered side down.
    • Add the second slice alongside, buttered side up.
    Step 2

  3. Cook the egg in the hole

    • Crack the egg into the hole and season with salt and pepper.
    • Cook until the white sets, then flip carefully.
    Step 3

  4. Add the cheese and assemble

    • Top the egg slice with the cheese and let it melt.
    • Place the second slice on top, cheese side in, and press gently.
    • Flip once to warm through, then serve hot.
    Step 4
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