Bakery
Flourless Banana Bread
1 h 5 minServes 8Nutri-Score C€
C
1 h 5 min
1 h 5 minFlourless Banana Bread
recipe by
DoctorBowl EasyHealthy Recipes
@doctorbowl
9 recipes
13 imports
0 cooked
what you need
Ingredients
ripe bananas (mashed)Produce3 pieces
drippy peanut butter (smooth, runny)Pantry240 ml
eggsDairy2 pieces- baking powderPantry5 ml
- chopped chocolate (chopped, optional)Pantry50 g
per serving
Nutrition
221kcal
- Carbs
- 12 g
- Proteins
- 7 g
- Fat
- 16 g
what you’ll use
Tools
Mixing bowl
Loaf pan
Oven
step by step
Method
- Step 1
Preheat the oven
- Preheat the oven to 180 °C.
- Step 2
Mix the batter
- In a large bowl, combine the mashed bananas, peanut butter, eggs and baking powder.
- Mix until smooth and evenly combined.
- Step 3
Fill the tin
- Pour the mixture into a prepared loaf tin.
- Scatter the chopped chocolate over the top if using.
- Step 4
Bake
- Bake until set and a skewer comes out clean.
most cooked first