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Green Juice
Drink

Green Juice

15 minServes 2Nutri-Score A€€
Adapt this recipe

what you need

Ingredients

2 people
  • celery (washed, dried and chopped)Produce6 pieces
  • cucumber (large, washed, dried and chopped)Produce1 piece
  • romaine lettuce (head, washed, dried and chopped)Produce0.5 pieces
  • kale (leaves, washed, dried and chopped)Produce4 pieces
  • spinach (washed, dried and chopped)Produce60 g
  • green apple (washed, dried and chopped)Produce1 piece
  • lemon (peel removed)Produce1 piece
  • ginger (small piece, peeled)Produce15 g
  • turmeric (small piece, peeled)Produce10 g

per serving

Nutrition

137kcal

Carbs
28 g
Proteins
5 g
Fat
1 g
Adapt tools

what you’ll use

Tools

  • Blender
  • Sieve

step by step

Method

  1. Wash and prepare the produce

    • Wash all the produce thoroughly.
    • Dry and chop everything into small pieces.
    Step 1
  2. Juice the ingredients

    • Add the greens to the juicer first, with the heavier vegetables on top.
    • Juice until everything is extracted.
    Step 2
  3. Blender alternative

    • Add everything to a large blender and blend until smooth.
    • Strain the mixture through a sieve.
    Step 3
  4. Serve

    • You should get around 20-25 oz of juice.
    • Enjoy fresh.
    Step 4