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Homemade Ice Cream
Dessert

Homemade Ice Cream

30 minServes 4Nutri-Score C€€
Adapt this recipe

what you need

Ingredients

4 people
  • heavy cream (cold)Dairy300 ml
  • sweetened condensed milkDairy200 ml
  • vanilla extractPantry5 ml

per serving

Nutrition

357kcal

Carbs
29 g
Proteins
4 g
Fat
25 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Hand mixer
  • freezer container

step by step

Method

  1. Whip the cream

    • Pour the cold heavy cream into a mixing bowl.
    • Whip with a hand mixer until soft peaks form.
    Step 1
  2. Make the ice cream base

    • Add the sweetened condensed milk and vanilla extract.
    • Fold gently until smooth and evenly combined.
    Step 2
  3. Freeze

    • Pour the mixture into a freezer container and smooth the top.
    • Cover and freeze until firm.
    Step 3