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Low Calorie Garlic Bread
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Low Calorie Garlic Bread

15 minServes 4Nutri-Score C€
Adapt this recipe

what you need

Ingredients

4 people
  • minced garlic (minced)Produce15 g
  • light butter (softened)Dairy60 g
  • black pepper (ground)Spices1 g
  • garlic saltSpices3 g
  • parsley (chopped)Produce10 g
  • low calorie breadBakery4 pieces
  • parmesan cheese (grated)Dairy20 g

per serving

Nutrition

135kcal

Carbs
15 g
Proteins
4 g
Fat
7 g
Adapt tools

what you’ll use

Tools

  • Baking tray
  • Mixing bowl
  • Oven

step by step

Method

  1. Make the garlic butter

    • Add the minced garlic, light butter, black pepper, garlic salt and chopped parsley to a bowl.
    • Mix together until well combined.
    Step 1
  2. Spread on the bread

    • Place the low calorie breads on a baking tray.
    • Spread the garlic butter as evenly as you can over the bread.
    Step 2
  3. Bake

    • Bake at 200 °C for 5 minutes or until desired crispness.
    • Finish with parmesan cheese at the end.
    Step 3