Dessert
No-Bake Strawberry Cheesecake Cups
45 minServes 6Nutri-Score D€€
D
45 min
45 minNo-Bake Strawberry Cheesecake Cups
what you need
Ingredients
strawberries (hulled and chopped)Produce400 g
sugarPantry60 g
cream cheese (softened)Dairy225 g- confectioners sugarPantry120 g
- vanilla extractPantry5 ml
whipped topping (half a container)Dairy110 g- Nilla wafers (crushed)Bakery150 g
butter (melted)Dairy60 g
per serving
Nutrition
269kcal
- Carbs
- 29 g
- Proteins
- 3 g
- Fat
- 16 g
what you’ll use
Tools
Saucepan
Mixing bowl
Stovetop
step by step
Method
- Step 1
Cook the strawberries
- Chop the strawberries.
- Cover the strawberries with the sugar and cook on low heat.
- Let cool.
- Step 2
Make the cheesecake filling
- Mix the softened cream cheese with the confectioners sugar.
- Add a splash of vanilla.
- Fold in the whipped topping.
- Step 3
Make the crust
- Combine the crushed Nilla wafers with the melted butter.
- Step 4
Assemble the cups
- Pack the crust down into the cups.
- Add a first layer of cheesecake filling.
- Add the strawberries.
- Add a second cheesecake layer.
- Top with more strawberry and Nilla wafers.