Dessert
S'mores Chocolate Chip Cookies
40 minServes 12Nutri-Score E€€
E
40 min
40 minS'mores Chocolate Chip Cookies
what you need
Ingredients
butter (melted)Dairy115 g
brown sugar (packed)Pantry100 g- granulated sugarPantry65 g
egg (room temperature)Dairy1 piece- vanilla extractPantry15 ml
flourPantry155 g- baking powderPantry2 g
- chocolate chipsPantry175 g
- graham cookies (crushed)Bakery200 g
- Hershey's chocolate (broken into pieces)Pantry90 g
- marshmallowsPantry100 g
per serving
Nutrition
208kcal
- Carbs
- 25 g
- Proteins
- 3 g
- Fat
- 11 g
what you’ll use
Tools
Mixing bowl ×2
Whisk
Baking tray
Oven
step by step
Method
- Step 1
Mix the wet ingredients
- Whisk the melted butter with the brown sugar and granulated sugar until smooth.
- Beat in the egg and vanilla extract until glossy.
- Step 2
Add the dry ingredients
- Add the flour and baking powder and fold until just combined.
- Fold in the chocolate chips, crushed graham cookies, Hershey's chocolate pieces and marshmallows.
- Step 3
Shape the cookies
- Scoop the dough into balls and place them on a lined baking tray, spacing them apart.
- Step 4
Bake
- Bake at 350 °F (180 °C) until the edges are golden.
- Let the cookies cool on the tray for a few minutes before serving.
most cooked first