Skip to content
Menu
Soy Glazed Chili Lime Chicken Wings
Main

Soy Glazed Chili Lime Chicken Wings

50 minServes 4Nutri-Score C€€
from @tiffycooks21 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • chicken wingsMeat1 kg
  • soy saucePantry60 ml
  • oyster saucePantry30 ml
  • fish saucePantry15 ml
  • black pepper (ground)Spices2 g
  • sugarPantry20 g
  • shallots (sliced)Produce3 pieces
  • garlic (minced)Produce4 pieces
  • Thai chili (sliced)Produce3 pieces
  • cilantro (chopped)Produce15 g
  • lime (juiced)Produce1 piece
  • vegetable oil (for frying)Pantry30 ml

per serving

Nutrition

593kcal

Carbs
8 g
Proteins
48 g
Fat
41 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Mixing bowl

step by step

Method

  1. Marinate the wings

    • Season the chicken wings with the soy sauce, oyster sauce, fish sauce, black pepper and sugar.
    • Mix well and set aside to marinate.
    Step 1

  2. Pan fry the wings

    • Heat the oil in a frying pan and pan fry the wings on each side until golden brown.
    Step 2

  3. Add aromatics and finish

    • Add the shallots, garlic, Thai chili, cilantro and a squeeze of lime juice.
    • Saute on high heat until fragrant and glazed.
    Step 3
Get Mezze