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Spicy Ranch Garlic Bread Cheeseburgers
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Spicy Ranch Garlic Bread Cheeseburgers

30 minServes 2Nutri-Score Cโ‚ฌโ‚ฌ
Adapt this recipe

what you need

Ingredients

2 people
  • lean beef steak minceMeat250 g
  • onion granulesSpices3 g
  • garlic granulesSpices3 g
  • saltSpices2 g
  • pepper (ground)Spices1 g
  • white onion (small, finely diced)Produce1 piece
  • ranch saucePantry20 g
  • fat free natural yoghurtDairy20 g
  • chilli paste (or hot sauce)Pantry3 g
  • light butter (softened)Dairy15 g
  • garlic pureePantry5 g
  • parsley (chopped)Produce1 g
  • reduced fat cheddar cheese slices (2 slices)Dairy40 g
  • brioche buns (halved)Bakery2 pieces
  • lettuce (shredded)Produce30 g

per serving

Nutrition

457kcal

Carbs
30 g
Proteins
37 g
Fat
21 g
Adapt tools

what youโ€™ll use

Tools

  • Frying pan
  • Mixing bowl

step by step

Method

  1. Make the chilli ranch sauce

    • Mix the ranch sauce, natural yoghurt and chilli paste together in a bowl.
    • Set aside until serving.
    Step 1
  2. Season and shape the beef

    • Season the beef mince with the onion granules, garlic granules, salt and pepper.
    • Combine well and form into four equal balls.
    • Squash each ball down into a flat patty.
    Step 2
  3. Make the garlic butter

    • Mix the light butter with the garlic puree and parsley.
    Step 3
  4. Toast the buns

    • Very lightly toast the brioche buns in a dry pan.
    • Spread the garlic butter over each bun half.
    Step 4
  5. Fry the patties and onion

    • Pan fry the patties, turning once.
    • When almost cooked, add the diced white onion to the pan.
    Step 5
  6. Build the burgers

    • Place a bun base in the pan and top with one patty, some onion and half a cheese slice.
    • Add the second patty, more onion and the remaining half cheese slice.
    • Pan fry and turn to melt the cheese on the alternate side.
    Step 6
  7. Finish and serve

    • Remove from the pan and add the lettuce and chilli ranch sauce.
    • Close the burger with the garlic buttered bun top.
    Step 7