Season the chicken

• Pat the chicken breast fillets dry and place them in a bowl.
• Season with salt, black pepper, garlic powder and sweet paprika, rubbing the spices all over the chicken.

Air fry the fries

• Spread the frozen French fries in a single layer in the air fryer basket.
• Cook at 200 °C, shaking the basket halfway through, until golden and crisp.

Cook the chicken

• Push the fries to one side and add the seasoned chicken fillets to the basket.
• Air fry at 190 °C until the chicken is cooked through, turning once.

Add the cheese and finish

• Top the chicken with the grated mozzarella.
• Air fry a few more minutes until the cheese is melted and bubbling.
• Serve hot with the fries.