Mash the beans

• Drain and rinse the white beans, then mash them in a bowl until mostly smooth.

Mash in the avocado

• Add the very ripe avocado and mash everything together until creamy and well combined.

Flavor and chill

• Stir in the cowboy butter and taste.
• Return the avocado pit to the dip to slow browning, then chill for a little while before serving.