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Hot Honey Chicken Pasta
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Hot Honey Chicken Pasta

1 Std. 15 Min.Für 6Nutri-Score D€€
von @mariahhcooks18 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

6 Personen
  • chicken tenderloinsFleisch450 g
  • onion powder (divided between chicken and pasta)Gewürze2 Stücke
  • garlic powder (divided between chicken and pasta)Gewürze2 Stücke
  • seasoned salt (divided between chicken and pasta)Gewürze2 Stücke
  • Creole seasoning (divided between chicken and pasta)Gewürze2 Stücke
  • cayenne pepper (optional, divided between chicken and pasta)Gewürze2 Stücke
  • all purpose seasoning (divided between chicken and pasta)Gewürze2 Stücke
  • sazon packetGewürze1 Stück
  • buttermilkMilchprodukte480 ml
  • jalapeño or pickle juiceVorräte30 ml
  • all-purpose flour (seasoned with the same seasonings)Vorräte360 g
  • buffalo sauceVorräte120 ml
  • honeyVorräte60 ml
  • hot sauce (optional)Vorräte30 ml
  • penne pastaGetreide450 g
  • unsalted butterMilchprodukte28 g
  • garlic (finely minced)Obst & Gemüse2 Stücke
  • yellow onion (small, finely chopped)Obst & Gemüse0,5 Stücke
  • heavy creamMilchprodukte360 ml
  • black pepperGewürze1 Stück
  • mozzarella (grated)Milchprodukte150 g
  • Parmesan (grated)Milchprodukte60 g
  • vegetable oil (for frying)Vorräte1 Liter

pro Portion

Nährwerte

669kcal

Kohlenhydrate
80 g
Eiweiß
22 g
Fett
29 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Stielkasserolle
  • Bratpfanne
  • Schmorpfanne
  • Rührschüssel
  • Kuchengitter
  • Küchenthermometer
  • Kochtopf

Schritt für Schritt

Zubereitung

  1. Marinate the chicken

    • Season the chicken tenderloins with onion powder, garlic powder, seasoned salt, Creole seasoning, cayenne pepper, all purpose seasoning and the sazon packet.
    • Add the buttermilk and jalapeño or pickle juice, then marinate in the fridge.
    Schritt 1

  2. Coat the chicken

    • Season the flour with the same seasonings.
    • Coat the marinated chicken in the seasoned flour and rest on a wire rack.
    Schritt 2

  3. Fry the chicken

    • Heat the oil to 175 °C.
    • Fry the chicken until golden brown and crispy, then drain.
    Schritt 3

  4. Make the hot honey sauce

    • In a saucepan, mix the buffalo sauce, honey and hot sauce.
    • Warm through, then toss the fried chicken in the sauce until fully coated.
    Schritt 4

  5. Cook the pasta

    • Boil the penne pasta in salted water until al dente, then drain.
    Schritt 5

  6. Make the creamy sauce

    • Melt the butter in a skillet and sauté the garlic and onion until fragrant.
    • Pour in the heavy cream and stir in the onion powder, garlic powder, seasoned salt, Creole seasoning, cayenne pepper, all purpose seasoning and black pepper.
    • Add the mozzarella and Parmesan and stir until melted and creamy.
    Schritt 6

  7. Assemble and serve

    • Toss the cooked pasta into the creamy sauce.
    • Top with the hot honey chicken and extra sauce if desired, then serve.
    Schritt 7
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