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Kinder Chocolate Cookies
Dessert

Kinder Chocolate Cookies

1 Std. 30 Min.Für 10Nutri-Score E€€
von @welcometoangieskitchen8 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

10 Personen
  • unsalted butter (softened)Milchprodukte150 g
  • granulated sugarVorräte100 g
  • light brown sugarVorräte80 g
  • vanilla extractVorräte5 ml
  • eggMilchprodukte1 Stück
  • egg yolkMilchprodukte1 Stück
  • all purpose flourGetreide220 g
  • baking powderVorräte4 g
  • Kinder Chocolate (chopped into bigger chunks)Vorräte150 g

pro Portion

Nährwerte

231kcal

Kohlenhydrate
30 g
Eiweiß
3 g
Fett
11 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Backblech
  • Backofen

Schritt für Schritt

Zubereitung

  1. Chop the chocolate

    • Chop the Kinder Chocolate into bigger chunks and set aside.
    Schritt 1

  2. Mix the wet ingredients

    • In a large bowl, mix together the butter, granulated sugar and brown sugar.
    • Mix in the egg, egg yolk and vanilla.
    Schritt 2

  3. Add the dry ingredients

    • Add the flour along with the baking powder and mix until just combined.
    Schritt 3

  4. Fold in the chocolate

    • Fold in the Kinder Chocolate chunks.
    Schritt 4

  5. Scoop and chill the dough

    • Scoop out 10 equal cookies onto a tray.
    • Cover with plastic wrap and refrigerate for a minimum of 1 hour, up to 48 hours.
    Schritt 5

  6. Preheat the oven

    • 10 minutes before baking, preheat the oven to 170 °C fan setting.
    Schritt 6

  7. Bake the cookies

    • Place the cookies onto a baking tray lined with baking paper, leaving space between them.
    • Bake in the preheated oven for 10 to 12 minutes.
    Schritt 7

  8. Finish and serve

    • Top the cookies with more chocolate and let them firm up a bit before serving.
    Schritt 8
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