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Taco Pizza
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Taco Pizza

25 Min.Für 1Nutri-Score B€€
von @stealth_health_life38 Importe0 Mal gekocht
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was Sie brauchen

Zutaten

1 Person
  • jalapeño cheddar wrapBackwaren1 Stück
  • cooking spray oilVorräte5 ml
  • 96% lean ground beef (browned)Fleisch142 g
  • taco seasoning (half a packet)Gewürze8 g
  • waterAndere30 ml
  • red enchilada sauceVorräte60 g
  • Greek yogurtMilchprodukte25 g
  • garlic powderGewürze2 g
  • onion powderGewürze2 g
  • ancho chili powderGewürze2 g
  • pico de galloFrischeprodukte60 g
  • 2% cheddar cheese (shredded)Milchprodukte30 g
  • hot sauceVorräte10 ml
  • cilantro (chopped)Obst & Gemüse5 g
  • avocado sauceAndere30 g

pro Portion

Nährwerte

582kcal

Kohlenhydrate
45 g
Eiweiß
51 g
Fett
22 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Backofen
  • Bratpfanne
  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Crisp the wrap base

    • Spray the jalapeño cheddar wrap with cooking spray.
    • Bake at 450 °F until crisp.
    Schritt 1

  2. Make the taco meat

    • Mix the taco seasoning with the water to make a quick sauce.
    • Brown the ground beef in a pan, then add the taco sauce and mix until fully combined.
    Schritt 2

  3. Make the pizza sauce

    • Mix the red enchilada sauce with the Greek yogurt.
    • Season with garlic powder, onion powder and ancho chili powder.
    Schritt 3

  4. Assemble the pizza

    • Spread the sauce over the crisp wrap, covering it entirely.
    • Add the taco beef, plenty of pico de gallo and the cheddar.
    Schritt 4

  5. Bake and finish

    • Bake at 450 °F until the cheese melts.
    • Top with hot sauce, cilantro and avocado sauce, then slice and serve.
    Schritt 5
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