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Bacon-Wrapped Goat Cheese Stuffed Dates
Entrante

Bacon-Wrapped Goat Cheese Stuffed Dates

40 minPara 12Nutri-Score D€€
de @eatpayylove15 importaciones0 veces cocinadas
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lo que necesita

Ingredientes

12 personas
  • dates (pitted, slit open)Frutas y verduras12 piezas
  • goat cheese (softened)Lácteos120 g
  • bacon (slices, halved if long)Carne12 piezas

por ración

Nutrición

46kcal

Carbohidratos
3 g
Proteínas
2 g
Grasas
3 g
Adaptar utensilios

lo que usará

Utensilios

  • Bandeja de horno
  • Horno

paso a paso

Preparación

  1. Stuff the dates

    • Open up each date and fill it with goat cheese.
    • Close the dates around the filling.
    Paso 1

  2. Wrap in bacon

    • Wrap each stuffed date in bacon.
    • Secure with a toothpick so it stays in place.
    Paso 2

  3. Bake

    • Place the dates on a baking sheet.
    • Bake at 190 °C, flipping halfway through, until the bacon is crisp.
    Paso 3

  4. Serve

    • Remove from the oven and serve warm.
    Paso 4
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