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Fire Cider
Bebida

Fire Cider

20 minPara 30Nutri-Score B€€
de @glowingwithgracee10 importaciones0 veces cocinadas
Adaptar esta receta

lo que necesita

Ingredientes

30 personas
  • orange (cut into wedges, unpeeled)Frutas y verduras2 piezas
  • lemon (cut into wedges, unpeeled)Frutas y verduras2 piezas
  • red onion (peeled and roughly chopped)Frutas y verduras1 pieza
  • apple (roughly chopped)Frutas y verduras2 piezas
  • fresh turmeric (roughly chopped)Frutas y verduras30 g
  • fresh ginger (roughly chopped)Frutas y verduras50 g
  • garlic (cloves, peeled and crushed)Frutas y verduras6 piezas
  • cinnamon stick (whole)Especias2 piezas
  • fresh thyme (fresh sprigs)Frutas y verduras10 g
  • fresh oregano (fresh sprigs)Frutas y verduras10 g
  • apple cider vinegar (enough to fully cover the ingredients)Despensa1 litro

por ración

Nutrición

19kcal

Carbohidratos
4 g
Proteínas
0 g
Grasas
0 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Escurridor
  • Tamiz

paso a paso

Preparación

  1. Fill the jar with the ingredients

    • Add the orange, lemon, red onion, apple, turmeric, ginger, garlic, cinnamon sticks, thyme and oregano to a clean glass jar.
    • Pack everything in tightly, using a jar large enough to hold it all.
    Paso 1

  2. Cover with apple cider vinegar

    • Pour in enough apple cider vinegar to completely submerge all the ingredients.
    • Make sure nothing floats above the surface so everything can infuse.
    Paso 2

  3. Seal and infuse

    • Seal the jar and store it in a cool, dark place.
    • Shake the jar well every few days.
    Paso 3

  4. Strain and store

    • Strain out all the solid ingredients through a sieve or colander.
    • Pour the cider into an airtight jar or bottle and keep it in the fridge.
    Paso 4
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