Guarnición
Fluffy White Rice in a Rice Cooker
35 minPara 4Nutri-Score A€
A
35 min
35 minFluffy White Rice in a Rice Cooker
receta de
oh_fer_sure
@oh.fer.sure
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lo que necesita
Ingredientes
white rice (rinsed, measured with the rice cup)Cereales360 g
water (measured with the water cup)Bebidas480 ml
tamari (for serving)Despensa15 ml
por ración
Nutrición
321kcal
- Carbohidratos
- 72 g
- Proteínas
- 7 g
- Grasas
- 1 g
lo que usará
Utensilios
rice cooker- measuring cup
paso a paso
Preparación
- Paso 1
Measure the rice and water
- Add the white rice to the rice cooker bowl using the rice cup.
- Pour in the water using the water cup.
- Paso 2
Cook the rice
- Close the lid and press the button down to start cooking.
- Wait until the switch flips from cook to warm.
- Paso 3
Fluff and serve
- Open the lid and fluff the steamy rice with the spoon.
- Spoon into bowls and finish with a splash of tamari.
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