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Honey Chipotle Beef Burrito Meal
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Honey Chipotle Beef Burrito Meal

45 minPara 6Nutri-Score B€€
de @hunt4shredz29 importaciones0 veces cocinadas
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lo que necesita

Ingredientes

6 personas
  • lean ground beef 93/7Carne454 g
  • white onion (diced)Frutas y verduras75 g
  • bell pepper (chopped)Frutas y verduras1 pieza
  • garlic (minced)Frutas y verduras3 piezas
  • tomato pasteDespensa30 ml
  • honeyDespensa15 ml
  • chipotle peppers in adobo (minced)Despensa15 ml
  • smoked paprikaEspecias2 g
  • cuminEspecias2 g
  • chili powderEspecias2 g
  • garlic powderEspecias2 g
  • onion powderEspecias2 g
  • saltEspecias2 g
  • black pepperEspecias1 g
  • lime (juiced)Frutas y verduras1 pieza
  • low calorie tortilla wraps 10"Panadería6 piezas
  • reduced fat Mexican cheese (shredded)Lácteos112 g
  • cilantro (chopped)Frutas y verduras10 g
  • non-fat Greek yogurtLácteos170 g
  • light mayonnaiseDespensa15 ml
  • waterBebidas15 ml

por ración

Nutrición

267kcal

Carbohidratos
23 g
Proteínas
28 g
Grasas
7 g
Adaptar utensilios

lo que usará

Utensilios

  • Sartén
  • Bol

paso a paso

Preparación

  1. Sauté the vegetables

    • Chop the bell pepper and onion.
    • Drop them into a hot skillet and sauté until softened.
    • Add the minced garlic and cook a bit more.
    Paso 1

  2. Cook the beef

    • Push the vegetables to the side of the skillet.
    • Add the lean ground beef and break it up.
    • Season with smoked paprika, cumin, chili powder, garlic powder, onion powder, salt and pepper.
    Paso 2

  3. Finish the filling

    • Once the beef is about 80% done, stir in the tomato paste, chipotle peppers in adobo, lime juice and honey.
    • Cook until the beef is fully done and the mixture is glossy.
    Paso 3

  4. Make the chipotle crema

    • Add the Greek yogurt, light mayo, honey and chipotle peppers in adobo to a bowl.
    • Mix until smooth, thinning with a little water as needed.
    Paso 4

  5. Assemble the burritos

    • Lay the tortilla wraps out and add the beef mixture.
    • Top with cheese and chopped cilantro.
    • Fold into burritos.
    Paso 5

  6. Toast and serve

    • Place the burritos in a pan over medium-high heat and toast until golden brown on both sides.
    • Serve with the chipotle crema.
    Paso 6
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