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Taco Pizza
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Taco Pizza

25 minPara 1Nutri-Score B€€
de @stealth_health_life38 importaciones0 veces cocinadas
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Ingredientes

1 persona
  • jalapeño cheddar wrapPanadería1 pieza
  • cooking spray oilDespensa5 ml
  • 96% lean ground beef (browned)Carne142 g
  • taco seasoning (half a packet)Especias8 g
  • waterOtro30 ml
  • red enchilada sauceDespensa60 g
  • Greek yogurtLácteos25 g
  • garlic powderEspecias2 g
  • onion powderEspecias2 g
  • ancho chili powderEspecias2 g
  • pico de galloFresco60 g
  • 2% cheddar cheese (shredded)Lácteos30 g
  • hot sauceDespensa10 ml
  • cilantro (chopped)Frutas y verduras5 g
  • avocado sauceOtro30 g

por ración

Nutrición

582kcal

Carbohidratos
45 g
Proteínas
51 g
Grasas
22 g
Adaptar utensilios

lo que usará

Utensilios

  • Horno
  • Sartén
  • Bol

paso a paso

Preparación

  1. Crisp the wrap base

    • Spray the jalapeño cheddar wrap with cooking spray.
    • Bake at 450 °F until crisp.
    Paso 1

  2. Make the taco meat

    • Mix the taco seasoning with the water to make a quick sauce.
    • Brown the ground beef in a pan, then add the taco sauce and mix until fully combined.
    Paso 2

  3. Make the pizza sauce

    • Mix the red enchilada sauce with the Greek yogurt.
    • Season with garlic powder, onion powder and ancho chili powder.
    Paso 3

  4. Assemble the pizza

    • Spread the sauce over the crisp wrap, covering it entirely.
    • Add the taco beef, plenty of pico de gallo and the cheddar.
    Paso 4

  5. Bake and finish

    • Bake at 450 °F until the cheese melts.
    • Top with hot sauce, cilantro and avocado sauce, then slice and serve.
    Paso 5
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