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Honey Chipotle Beef Burrito Meal
Plat

Honey Chipotle Beef Burrito Meal

45 minPour 6Nutri-Score B€€
Adapter cette recette

ce qu’il vous faut

Ingrédients

6 personnes
  • lean ground beef 93/7Viandes454 g
  • white onion (diced)Fruits et légumes75 g
  • bell pepper (chopped)Fruits et légumes1 morceau
  • garlic (minced)Fruits et légumes3 morceaux
  • tomato pasteÉpicerie30 ml
  • honeyÉpicerie15 ml
  • chipotle peppers in adobo (minced)Épicerie15 ml
  • smoked paprikaÉpices2 g
  • cuminÉpices2 g
  • chili powderÉpices2 g
  • garlic powderÉpices2 g
  • onion powderÉpices2 g
  • saltÉpices2 g
  • black pepperÉpices1 g
  • lime (juiced)Fruits et légumes1 morceau
  • low calorie tortilla wraps 10"Boulangerie6 morceaux
  • reduced fat Mexican cheese (shredded)Produits laitiers112 g
  • cilantro (chopped)Fruits et légumes10 g
  • non-fat Greek yogurtProduits laitiers170 g
  • light mayonnaiseÉpicerie15 ml
  • waterBoissons15 ml

par portion

Nutrition

267kcal

Glucides
23 g
Protéines
28 g
Lipides
7 g
Adapter les ustensiles

ce que vous utiliserez

Ustensiles

  • Poêle
  • Saladier

pas à pas

Préparation

  1. Sauté the vegetables

    • Chop the bell pepper and onion.
    • Drop them into a hot skillet and sauté until softened.
    • Add the minced garlic and cook a bit more.
    Étape 1
  2. Cook the beef

    • Push the vegetables to the side of the skillet.
    • Add the lean ground beef and break it up.
    • Season with smoked paprika, cumin, chili powder, garlic powder, onion powder, salt and pepper.
    Étape 2
  3. Finish the filling

    • Once the beef is about 80% done, stir in the tomato paste, chipotle peppers in adobo, lime juice and honey.
    • Cook until the beef is fully done and the mixture is glossy.
    Étape 3
  4. Make the chipotle crema

    • Add the Greek yogurt, light mayo, honey and chipotle peppers in adobo to a bowl.
    • Mix until smooth, thinning with a little water as needed.
    Étape 4
  5. Assemble the burritos

    • Lay the tortilla wraps out and add the beef mixture.
    • Top with cheese and chopped cilantro.
    • Fold into burritos.
    Étape 5
  6. Toast and serve

    • Place the burritos in a pan over medium-high heat and toast until golden brown on both sides.
    • Serve with the chipotle crema.
    Étape 6