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Baked Chicken with Baked Potatoes
Hoofdgerecht

Baked Chicken with Baked Potatoes

1 u 15 minVoor 8Nutri-Score C€€
van @the.adim.family16 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

8 personen
  • chicken (cut into portions, skin on)Vlees2,4 kg
  • potatoes (scrubbed, whole)Groente en fruit8 stukken
  • onion (sliced)Groente en fruit2 stukken
  • vegetable oil (for roasting)Voorraadkast60 ml
  • salt (to taste)Kruiden en specerijen10 g
  • black pepper (ground)Kruiden en specerijen3 g
  • tomato sauce (for serving)Voorraadkast200 ml
  • pepper sauce (spicy, for serving)Voorraadkast100 ml

per portie

Voedingswaarden

738kcal

Koolhydraten
40 g
Eiwitten
60 g
Vetten
38 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Oven
  • Bakplaat
  • Ovenschaal

stap voor stap

Bereiding

  1. Preheat the oven

    • Preheat the oven to 200 °C.
    Stap 1

  2. Season the chicken

    • Rub the chicken portions with oil, salt and black pepper.
    • Spread the sliced onion in the baking dish and place the chicken on top, skin side up.
    Stap 2

  3. Bake the chicken

    • Bake the chicken until golden and cooked through.
    Stap 3

  4. Bake the potatoes

    • Prick the potatoes and rub with oil and salt.
    • Bake on a tray until the skin is crisp and the flesh tender.
    Stap 4

  5. Serve

    • Plate the baked potato with the chicken portions.
    • Offer tomato sauce and pepper sauce on the side.
    Stap 5
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