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Baked Eggs with Sun-Dried Tomatoes and Feta
Ontbijt

Baked Eggs with Sun-Dried Tomatoes and Feta

35 minVoor 1Nutri-Score C€€
van @thehealthyhophead18 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

1 persoon
  • olive oilVoorraadkast15 ml
  • eggsZuivel2 stukken
  • sun-dried tomato oilVoorraadkast5 ml
  • sun-dried tomatoes (roughly chopped)Voorraadkast30 g
  • feta cheese (crumbled)Zuivel40 g
  • dried oreganoKruiden en specerijen1 g
  • saltKruiden en specerijen1 g
  • black pepper (ground)Kruiden en specerijen1 g

per portie

Voedingswaarden

392kcal

Koolhydraten
8 g
Eiwitten
18 g
Vetten
32 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Ovenschaal
  • Oven

stap voor stap

Bereiding

  1. Preheat the oven

    • Preheat the oven to 180 °C (350 °F).
    Stap 1

  2. Assemble the dish

    • Pour the olive oil into the bottom of a small baking dish.
    • Crack in the eggs, then add the sun-dried tomato oil, sun-dried tomatoes, crumbled feta, oregano, salt and pepper.
    Stap 2

  3. Bake the eggs

    • Bake until the eggs are cooked to your liking.
    Stap 3

  4. Serve

    • Enjoy straight away with toast.
    Stap 4
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