Hoofdgerecht
Best Smash Burger with Special Burger Sauce
30 minVoor 4Nutri-Score D€€
D
30 min
30 minBest Smash Burger with Special Burger Sauce
wat je nodig hebt
Ingrediënten
ground beefVlees600 g
saltKruiden en specerijen1 g
black pepperKruiden en specerijen1 g
oilVoorraadkast30 ml- burger bunsBakkerij4 stukken
American cheese (sliced)Zuivel6 stukken
lettuce (leaves separated)Groente en fruit60 g
tomato (sliced)Groente en fruit2 stukken- pickles (sliced)Groente en fruit60 g
- mayonnaiseVoorraadkast180 ml
- yellow mustardVoorraadkast15 ml
- brown sugarVoorraadkast8 g
paprikaKruiden en specerijen1 g
garlic granulesKruiden en specerijen1 g- onion powderKruiden en specerijen1 g
per portie
Voedingswaarden
748kcal
- Koolhydraten
- 33 g
- Eiwitten
- 36 g
- Vetten
- 53 g
wat je gebruikt
Keukengerei
Koekenpan
Mengkom
Spatel
stap voor stap
Bereiding
- Stap 1
Make the burger sauce
- Combine the mayonnaise, mustard, brown sugar, garlic granules, onion powder, paprika and salt in a bowl.
- Mix well, then chill until serving.
- Stap 2
Form the patties
- Divide the ground beef into four equal portions.
- Flatten each into a patty slightly wider than the buns and season with salt and pepper.
- Stap 3
Toast the buns
- Toast the burger buns until golden.
- Stap 4
Cook the patties
- Sear the patties in a hot oiled pan, about 1 min 30 per side.
- Flip, then top with the cheese and let rest.
- Stap 5
Assemble the burgers
- Spread sauce on the bottom bun, then layer lettuce, tomato, a patty and pickles.
- Add more sauce and close with the top bun.