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Cheesy Loaded Fries Crispy Chicken Bowl
Hoofdgerecht

Cheesy Loaded Fries Crispy Chicken Bowl

45 minVoor 2Nutri-Score D€€
van @delicatekitchen70 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

2 personen
  • potatoes (cut into fries)Groente en fruit600 g
  • vegetable oil (for drizzling)Voorraadkast30 ml
  • chicken breast (cut into bite-sized pieces)Vlees400 g
  • flourVoorraadkast60 g
  • paprikaKruiden en specerijen5 g
  • garlic powderKruiden en specerijen3 g
  • saltKruiden en specerijen5 g
  • black pepper (ground)Kruiden en specerijen2 g
  • eggs (beaten)Zuivel2 stukken
  • breadcrumbsBakkerij80 g
  • cheddar cheese (grated)Zuivel150 g
  • mozzarella (grated)Zuivel100 g
  • mayonnaiseVoorraadkast60 g
  • ketchupVoorraadkast30 g
  • pickles (finely chopped)Voorraadkast40 g
  • lettuce (shredded)Groente en fruit60 g

per portie

Voedingswaarden

1.083kcal

Koolhydraten
88 g
Eiwitten
65 g
Vetten
53 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Oven
  • Bakplaat
  • Koekenpan
  • Mengkom
  • Rasp

stap voor stap

Bereiding

  1. Bake the fries

    • Cut the potatoes into fries and toss with the vegetable oil and salt.
    • Spread on a baking tray and bake at 200 °C until golden and crisp, turning halfway.
    Stap 1

  2. Coat the chicken

    • Mix the flour with the paprika, garlic powder, salt and black pepper.
    • Dip the chicken pieces in the beaten eggs, then coat in the breadcrumbs.
    Stap 2

  3. Fry the chicken

    • Heat oil in a frying pan and fry the chicken until golden and cooked through.
    Stap 3

  4. Make the sauce

    • Stir together the mayonnaise, ketchup and chopped pickles.
    Stap 4

  5. Assemble the bowl

    • Pile the fries in bowls and top with the crispy chicken.
    • Scatter over the cheddar and mozzarella and melt under the grill or in the oven.
    • Finish with the shredded lettuce and drizzle with the sauce.
    Stap 5
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