Hoofdgerecht
Cilantro Lime Shrimp Tacos with Chipotle Guac
30 minVoor 6Nutri-Score C€€
C
30 min
30 minCilantro Lime Shrimp Tacos with Chipotle Guac
wat je nodig hebt
Ingrediënten
shrimp (peeled and deveined)Vis450 g
olive oil (divided)Voorraadkast30 ml
lime juice (freshly squeezed, plus extra for serving)Groente en fruit30 ml- cilantro (chopped, plus more for garnish)Groente en fruit2 g
garlic (minced)Groente en fruit1 stuk
sea salt (to taste)Kruiden en specerijen1 g
black pepper (to taste)Kruiden en specerijen1 g
paprikaKruiden en specerijen1 g
honeyVoorraadkast10 g
lime (cut into wedges)Groente en fruit1 stuk
avocado (ripe)Groente en fruit3 stukken
red onion (diced)Groente en fruit1 stuk
flour tortillas (toasted)Bakkerij6 stukken- lettuce (shredded)Groente en fruit100 g
per portie
Voedingswaarden
344kcal
- Koolhydraten
- 29 g
- Eiwitten
- 18 g
- Vetten
- 18 g
wat je gebruikt
Keukengerei
Koekenpan
Mengkom ×2
Pureestamper
stap voor stap
Bereiding
- Stap 1
Marinate the shrimp
- Season the shrimp with salt, pepper, paprika, honey, olive oil, minced garlic, cilantro and lime juice.
- Toss well so the shrimp are evenly coated.
- Stap 2
Cook the shrimp
- Heat a pan until nice and hot.
- Add the shrimp and cook each side for about 2 minutes.
- Remove from the pan and set aside.
- Stap 3
Make the chipotle guac
- Add the avocado, red onion and cilantro to a bowl.
- Squeeze in lime juice and season with salt and pepper to taste.
- Mash and mix everything together.
- Stap 4
Assemble the tacos
- Lay shredded lettuce on a toasted tortilla.
- Top with the shrimp and the chipotle guac.
- Repeat with the remaining tortillas and garnish with cilantro and lime juice.