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Crispy Air Fryer Chicken Thighs with Avocado Crema
Hoofdgerecht

Crispy Air Fryer Chicken Thighs with Avocado Crema

40 minVoor 4Nutri-Score C€€
van @ketorecipes30 imports0 keer gekookt
Recept aanpassen

wat u nodig heeft

Ingrediënten

4 personen
  • bone-in chicken thighs (skin on)Vlees8 stukken
  • olive oilVoorraadkast30 ml
  • saltKruiden en specerijen8 g
  • garlic powder (generous amount)Kruiden en specerijen8 g
  • smoked paprikaKruiden en specerijen6 g
  • dried oreganoKruiden en specerijen4 g
  • cayenne pepperKruiden en specerijen2 g
  • baking powderVoorraadkast8 g
  • avocado (ripe, pitted)Groente en fruit2 stukken
  • lime juice (freshly squeezed)Groente en fruit30 ml
  • sour creamZuivel100 g
  • salt (for the crema)Kruiden en specerijen2 g

per portie

Voedingswaarden

486kcal

Koolhydraten
8 g
Eiwitten
33 g
Vetten
36 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Airfryer
  • Mengkom
  • Blender

stap voor stap

Bereiding

  1. Season the chicken

    • Place the bone-in chicken thighs in a bowl.
    • Add the olive oil, salt, garlic powder, smoked paprika, oregano, cayenne pepper and baking powder.
    • Massage the seasonings into the chicken until evenly coated.
    Stap 1

  2. Air fry until crispy

    • Arrange the chicken thighs in the air fryer basket in a single layer.
    • Air fry at 200 °C until golden and crispy, turning halfway through.
    • Alternatively, bake in the oven at the same temperature.
    Stap 2

  3. Make the avocado crema

    • Blend the avocado, lime juice, sour cream and salt until smooth and creamy.
    Stap 3

  4. Plate and serve

    • Spread the avocado crema over the bottom of a plate.
    • Top with the crispy chicken and enjoy.
    Stap 4
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