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Hangover Ramen
Hoofdgerecht

Hangover Ramen

15 minVoor 1Nutri-Score D€
Recept aanpassen

wat u nodig heeft

Ingrediënten

1 persoon
  • chili oilVoorraadkast15 ml
  • eggZuivel1 stuk
  • Shin Ramyeon instant noodles (with soup base and dried vegetable packet)Voorraadkast1 stuk
  • waterOverig520 ml
  • bean sprouts (rinsed)Groente en fruit50 g
  • bok choy (halved)Groente en fruit60 g
  • beef (thinly sliced)Vlees60 g

per portie

Voedingswaarden

640kcal

Koolhydraten
62 g
Eiwitten
26 g
Vetten
32 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Steelpan
  • lid

stap voor stap

Bereiding

  1. Sizzle the chili oil and egg

    • Heat the chili oil in a pot.
    • Crack in the egg and let it sizzle.
    Stap 1
  2. Add the seasoning

    • Add the dried vegetable packet and the soup base from the ramyeon.
    Stap 2
  3. Add water and noodles

    • Pour in the water.
    • Add the noodles.
    Stap 3
  4. Boil with the toppings

    • Once boiling, toss in the bean sprouts, bok choy and sliced beef.
    Stap 4
  5. Steam and serve

    • Cover with a lid to steam everything.
    • Serve hot and slurp away the hangover.
    Stap 5