Hoofdgerecht
Hot Honey Chicken Pasta
1 u 15 minVoor 6Nutri-Score D€€
D
1 u 15 min
1 u 15 minHot Honey Chicken Pasta
recept van
Mariah | Cooking & Baking
@mariahhcooks
9 recepten
18 imports
0 keer gekookt
wat je nodig hebt
Ingrediënten
chicken tenderloinsVlees450 g
onion powder (divided between chicken and pasta)Kruiden en specerijen2 stukken
garlic powder (divided between chicken and pasta)Kruiden en specerijen2 stukken- seasoned salt (divided between chicken and pasta)Kruiden en specerijen2 stukken
- Creole seasoning (divided between chicken and pasta)Kruiden en specerijen2 stukken
- cayenne pepper (optional, divided between chicken and pasta)Kruiden en specerijen2 stukken
- all purpose seasoning (divided between chicken and pasta)Kruiden en specerijen2 stukken
- sazon packetKruiden en specerijen1 stuk
buttermilkZuivel480 ml
jalapeño or pickle juiceVoorraadkast30 ml- all-purpose flour (seasoned with the same seasonings)Voorraadkast360 g
- buffalo sauceVoorraadkast120 ml
honeyVoorraadkast60 ml- hot sauce (optional)Voorraadkast30 ml
penne pastaGranen450 g
unsalted butterZuivel28 g
garlic (finely minced)Groente en fruit2 stukken
yellow onion (small, finely chopped)Groente en fruit0,5 stukken- heavy creamZuivel360 ml
black pepperKruiden en specerijen1 stuk
mozzarella (grated)Zuivel150 g
Parmesan (grated)Zuivel60 g- vegetable oil (for frying)Voorraadkast1 liter
per portie
Voedingswaarden
669kcal
- Koolhydraten
- 80 g
- Eiwitten
- 22 g
- Vetten
- 29 g
wat je gebruikt
Keukengerei
Steelpan
Koekenpan
Hapjespan
Mengkom- Afkoelrooster
Keukenthermometer- Soeppan
stap voor stap
Bereiding
- Stap 1
Marinate the chicken
- Season the chicken tenderloins with onion powder, garlic powder, seasoned salt, Creole seasoning, cayenne pepper, all purpose seasoning and the sazon packet.
- Add the buttermilk and jalapeño or pickle juice, then marinate in the fridge.
- Stap 2
Coat the chicken
- Season the flour with the same seasonings.
- Coat the marinated chicken in the seasoned flour and rest on a wire rack.
- Stap 3
Fry the chicken
- Heat the oil to 175 °C.
- Fry the chicken until golden brown and crispy, then drain.
- Stap 4
Make the hot honey sauce
- In a saucepan, mix the buffalo sauce, honey and hot sauce.
- Warm through, then toss the fried chicken in the sauce until fully coated.
- Stap 5
Cook the pasta
- Boil the penne pasta in salted water until al dente, then drain.
- Stap 6
Make the creamy sauce
- Melt the butter in a skillet and sauté the garlic and onion until fragrant.
- Pour in the heavy cream and stir in the onion powder, garlic powder, seasoned salt, Creole seasoning, cayenne pepper, all purpose seasoning and black pepper.
- Add the mozzarella and Parmesan and stir until melted and creamy.
- Stap 7
Assemble and serve
- Toss the cooked pasta into the creamy sauce.
- Top with the hot honey chicken and extra sauce if desired, then serve.
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