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Vietnamese Pizza (Bánh Tráng Nướng)
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Vietnamese Pizza (Bánh Tráng Nướng)

5 minVoor 2Nutri-Score C€
Recept aanpassen

wat u nodig heeft

Ingrediënten

2 personen
  • rice paper (round sheets)Voorraadkast2 stukken
  • chili oilVoorraadkast20 ml
  • eggZuivel2 stukken
  • scallions (finely chopped)Groente en fruit2 stukken
  • kewpie mayoVoorraadkast30 ml
  • srirachaVoorraadkast20 ml

per portie

Voedingswaarden

252kcal

Koolhydraten
20 g
Eiwitten
7 g
Vetten
16 g
Keukengerei aanpassen

wat u gebruikt

Keukengerei

  • Koekenpan
  • Spatel

stap voor stap

Bereiding

  1. Crisp the rice paper

    • Heat a frying pan over medium heat.
    • Place a rice paper sheet in the hot pan and let it crisp slightly.
    Stap 1
  2. Add the toppings

    • Brush the rice paper with chili oil.
    • Crack an egg on top and spread it over the sheet.
    • Scatter the chopped scallions, then drizzle with kewpie mayo and sriracha.
    Stap 2
  3. Fold and serve

    • Fold the rice paper in half and press gently.
    • Cook until the egg is set and the edges are crispy, then repeat with the second sheet.
    Stap 3