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Garlic Parmesan Caesar Chicken Burger
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Garlic Parmesan Caesar Chicken Burger

50 minPorcje: 4Nutri-Score D€€
od @tinkerbellskitchen20 importówugotowano 0 razy
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Składniki

4 osoby
  • romaine lettuce (washed, chopped)Warzywa i owoce2 kawałki
  • mayonnaise (for the caesar salad)Spiżarnia80 g
  • lemon juice (freshly squeezed)Warzywa i owoce30 ml
  • Worcestershire sauceSpiżarnia30 ml
  • Parmesan cheese (grated, for the caesar salad)Nabiał100 g
  • garlic (clove, minced, for the caesar salad)Warzywa i owoce1 kawałek
  • salt and pepper (for the caesar salad)Przyprawy15 g
  • chicken breast (sliced into cutlets)Mięso450 g
  • flour (for dredging)Spiżarnia120 g
  • corn starchSpiżarnia12 g
  • salt and pepper (for the chicken coating)Przyprawy15 g
  • cayenne pepperPrzyprawy30 g
  • eggs (beaten)Nabiał3 kawałki
  • panko breadcrumbsPiekarnia150 g
  • butter (melted)Nabiał55 g
  • garlic (cloves, minced, for the sauce)Warzywa i owoce3 kawałki
  • mayonnaise (for the garlic parmesan sauce)Spiżarnia70 g
  • Parmesan cheese (grated, for the sauce)Nabiał50 g
  • sugarSpiżarnia4 g
  • burger buns (toasted)Piekarnia4 kawałki
  • oil (for frying)Spiżarnia500 ml

na porcję

Wartości odżywcze

903kcal

Węglowodany
53 g
Białko
44 g
Tłuszcz
58 g
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Przybory

  • Miska ×3
  • Patelnia
  • Szczypce kuchenne
  • Tarka

krok po kroku

Przygotowanie

  1. Make the caesar salad dressing

    • In a bowl, whisk together the mayonnaise, lemon juice, Worcestershire sauce, grated Parmesan, minced garlic, salt and pepper.
    • Toss the chopped romaine lettuce with the dressing and set aside.
    Krok 1

  2. Prepare the chicken coating

    • In one bowl, mix the flour, corn starch, salt, pepper and cayenne pepper.
    • In a second bowl, beat the eggs.
    • In a third bowl, place the panko breadcrumbs.
    Krok 2

  3. Bread the chicken

    • Coat each chicken cutlet in the seasoned flour, then dip in the beaten egg, then press into the panko breadcrumbs.
    Krok 3

  4. Fry the chicken

    • Air fry or deep fry the breaded chicken until golden and cooked through.
    Krok 4

  5. Make the garlic parmesan sauce

    • Melt the butter in a pan and cook the minced garlic until fragrant.
    • Stir in the mayonnaise, grated Parmesan and sugar until smooth.
    Krok 5

  6. Assemble the burgers

    • Toast the burger buns.
    • Spread the garlic parmesan sauce on the buns, add the crispy chicken and top with the caesar salad.
    Krok 6
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