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Hot Honey Chicken Sliders
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Hot Honey Chicken Sliders

50 minPorcje: 6Nutri-Score D€€
od @tinkerbellskitchen61 importówugotowano 0 razy
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Składniki

6 osób
  • chicken breast (cut into slider-sized pieces)Mięso550 g
  • buttermilkNabiał500 ml
  • hot sauce (divided between marinade and hot honey sauce)Spiżarnia160 ml
  • honey (divided between marinade and hot honey sauce)Spiżarnia160 ml
  • flourSpiżarnia250 g
  • baking powder (or cornstarch)Spiżarnia50 g
  • smoked paprika powderPrzyprawy15 g
  • dried dillPrzyprawy3 g
  • onion powderPrzyprawy6 g
  • garlic powder (divided between breading and white sauce)Przyprawy9 g
  • chicken seasoningPrzyprawy10 g
  • butter (divided between chicken and hot honey sauce)Nabiał60 g
  • pickles (sliced)Warzywa i owoce80 g
  • frying oil (for deep frying)Spiżarnia1 litr
  • slider bunsPiekarnia6 kawałki
  • mayonnaiseSpiżarnia80 ml
  • fresh dill (chopped)Warzywa i owoce5 g

na porcję

Wartości odżywcze

492kcal

Węglowodany
50 g
Białko
24 g
Tłuszcz
22 g
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Przybory

  • Miska ×3
  • Patelnia
  • Rondel
  • Szczypce kuchenne
  • Łyżka cedzakowa

krok po kroku

Przygotowanie

  1. Marinate the chicken

    • Cut the chicken breast into slider-sized pieces.
    • Mix the buttermilk with the hot sauce and honey in a bowl.
    • Add the chicken, coat well and let it marinate.
    Krok 1

  2. Prepare the breading

    • Combine the flour, baking powder, smoked paprika, dried dill, onion powder, garlic powder and chicken seasoning in a bowl.
    • Whisk until evenly mixed.
    Krok 2

  3. Make the white sauce

    • Mix the mayonnaise with the chopped dill and garlic powder.
    • Set aside in the fridge.
    Krok 3

  4. Coat the chicken

    • Take the chicken pieces out of the marinade.
    • Dredge each piece in the seasoned flour until fully coated.
    Krok 4

  5. Fry the chicken

    • Heat the frying oil in a pan to about 175 °C.
    • Fry the chicken pieces in batches until golden and cooked through.
    • Drain on paper towels.
    Krok 5

  6. Make the hot honey sauce

    • Melt the butter in a saucepan.
    • Stir in the hot sauce and honey and warm through.
    • Toss the fried chicken in the sauce.
    Krok 6

  7. Assemble the sliders

    • Spread the white sauce on the buns.
    • Add the hot honey chicken and pickles.
    • Close the buns and serve.
    Krok 7
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