Skip to content
Menu
Hot Honey Chicken Pasta
Danie główne

Hot Honey Chicken Pasta

1 godz. 15 minPorcje: 6Nutri-Score D€€
od @mariahhcooks18 importówugotowano 0 razy
Dostosuj przepis

czego potrzebujesz

Składniki

6 osób
  • chicken tenderloinsMięso450 g
  • onion powder (divided between chicken and pasta)Przyprawy2 kawałki
  • garlic powder (divided between chicken and pasta)Przyprawy2 kawałki
  • seasoned salt (divided between chicken and pasta)Przyprawy2 kawałki
  • Creole seasoning (divided between chicken and pasta)Przyprawy2 kawałki
  • cayenne pepper (optional, divided between chicken and pasta)Przyprawy2 kawałki
  • all purpose seasoning (divided between chicken and pasta)Przyprawy2 kawałki
  • sazon packetPrzyprawy1 kawałek
  • buttermilkNabiał480 ml
  • jalapeño or pickle juiceSpiżarnia30 ml
  • all-purpose flour (seasoned with the same seasonings)Spiżarnia360 g
  • buffalo sauceSpiżarnia120 ml
  • honeySpiżarnia60 ml
  • hot sauce (optional)Spiżarnia30 ml
  • penne pastaProdukty zbożowe450 g
  • unsalted butterNabiał28 g
  • garlic (finely minced)Warzywa i owoce2 kawałki
  • yellow onion (small, finely chopped)Warzywa i owoce0,5 kawałki
  • heavy creamNabiał360 ml
  • black pepperPrzyprawy1 kawałek
  • mozzarella (grated)Nabiał150 g
  • Parmesan (grated)Nabiał60 g
  • vegetable oil (for frying)Spiżarnia1 litr

na porcję

Wartości odżywcze

669kcal

Węglowodany
80 g
Białko
22 g
Tłuszcz
29 g
Dostosuj przybory

czego użyjesz

Przybory

  • Rondel
  • Patelnia
  • Patelnia głęboka
  • Miska
  • Kratka do studzenia
  • Termometr kuchenny
  • Garnek

krok po kroku

Przygotowanie

  1. Marinate the chicken

    • Season the chicken tenderloins with onion powder, garlic powder, seasoned salt, Creole seasoning, cayenne pepper, all purpose seasoning and the sazon packet.
    • Add the buttermilk and jalapeño or pickle juice, then marinate in the fridge.
    Krok 1

  2. Coat the chicken

    • Season the flour with the same seasonings.
    • Coat the marinated chicken in the seasoned flour and rest on a wire rack.
    Krok 2

  3. Fry the chicken

    • Heat the oil to 175 °C.
    • Fry the chicken until golden brown and crispy, then drain.
    Krok 3

  4. Make the hot honey sauce

    • In a saucepan, mix the buffalo sauce, honey and hot sauce.
    • Warm through, then toss the fried chicken in the sauce until fully coated.
    Krok 4

  5. Cook the pasta

    • Boil the penne pasta in salted water until al dente, then drain.
    Krok 5

  6. Make the creamy sauce

    • Melt the butter in a skillet and sauté the garlic and onion until fragrant.
    • Pour in the heavy cream and stir in the onion powder, garlic powder, seasoned salt, Creole seasoning, cayenne pepper, all purpose seasoning and black pepper.
    • Add the mozzarella and Parmesan and stir until melted and creamy.
    Krok 6

  7. Assemble and serve

    • Toss the cooked pasta into the creamy sauce.
    • Top with the hot honey chicken and extra sauce if desired, then serve.
    Krok 7
Pobierz Mezze