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Brie and Prosciutto Charcuterie Nachos
Snack

Brie and Prosciutto Charcuterie Nachos

15 minServes 2Nutri-Score D€€
Adapt this recipe

what you need

Ingredients

2 people
  • tortilla chipsPantry150 g
  • double cream Brie (grated)Dairy150 g
  • prosciutto (torn into small pieces)Meat3 pieces
  • chives (finely chopped)Produce15 g
  • habanero hot honey (for drizzling)Pantry20 ml

per serving

Nutrition

502kcal

Carbs
48 g
Proteins
16 g
Fat
28 g
Adapt tools

what you’ll use

Tools

  • Baking dish
  • Grater
  • Oven

step by step

Method

  1. Top the chips with Brie and prosciutto

    • Spread the tortilla chips in a baking dish.
    • Grate the Brie over the chips.
    • Tear the prosciutto into small pieces and scatter on top.
    Step 1
  2. Bake the nachos

    • Bake until the cheese is melted and the prosciutto is crisp.
    Step 2
  3. Chop the chives

    • Finely chop the chives while the nachos bake.
    Step 3
  4. Finish and serve

    • Scatter the chopped chives generously over the hot nachos.
    • Drizzle with habanero hot honey and serve immediately.
    Step 4