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Salmon Cream Cheese Bagel Cucumber Salad
Starter

Salmon Cream Cheese Bagel Cucumber Salad

10 minServes 1Nutri-Score C€€
Adapt this recipe

what you need

Ingredients

1 person
  • cucumber (sliced)Produce1 piece
  • red onion (finely sliced)Produce0.3 pieces
  • smoked salmon (chopped)Fish80 g
  • whipped chive cream cheese (softened)Dairy60 g
  • capers (drained)Pantry15 g
  • avocado (diced)Produce0.5 pieces
  • salt (to taste)Spices1 g
  • black pepper (to taste)Spices1 g
  • MSG (small pinch)Spices1 g
  • everything bagel seasoning (generous amount)Spices5 g

per serving

Nutrition

464kcal

Carbs
22 g
Proteins
22 g
Fat
32 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • knife

step by step

Method

  1. Slice the vegetables

    • Slice the cucumber.
    • Slice the red onion and add it to the cucumber.
    Step 1
  2. Add the salmon and cream cheese

    • Chop the smoked salmon and add it to the bowl.
    • Add the whipped chive cream cheese.
    Step 2
  3. Add capers and avocado

    • Add the capers.
    • Add the diced avocado.
    Step 3
  4. Season

    • Add salt, pepper and a small pinch of MSG.
    • Sprinkle everything bagel seasoning generously.
    Step 4
  5. Shake and serve

    • Close the container and shake very well until everything is combined.
    • Serve immediately.
    Step 5