Main
Creamy Burrata Spaghetti
20 minServes 6Nutri-Score C€€
C
20 min
20 minCreamy Burrata Spaghetti
what you need
Ingredients
burrataDairy6 pieces
spaghetti (cooked)Grains500 g
cherry tomatoes (halved)Produce300 g
salsa verde (or any fresh herb dressing)Other60 ml
per serving
Nutrition
532kcal
- Carbs
- 63 g
- Proteins
- 22 g
- Fat
- 22 g
what you’ll use
Tools
Baking dish
Stockpot
Mixing bowl
step by step
Method
- Step 1
Cook the spaghetti
- Boil the spaghetti in salted water until al dente.
- Drain and set aside.
- Step 2
Open the burratas
- Place the burratas in a baking dish.
- Gently cut them open.
- Step 3
Mix with the pasta
- Add the cooked spaghetti to the dish.
- Mix until creamy.
- Step 4
Add tomatoes and dressing
- Stir in the halved cherry tomatoes.
- Drizzle with salsa verde and toss one final time.