Brown the sausage

• Remove the sausage from its casings and brown it in a frying pan, breaking it up as it cooks.

Load the slow cooker

• Transfer the browned sausage to the slow cooker.
• Add the chicken broth and the canned diced tomatoes with basil.

Add the cream cheese and cook

• Add the cream cheese on top.
• Cover and cook on low.

Stir the sauce

• Mix everything together until the cream cheese is fully melted and the sauce is smooth.

Cook the tortellini

• Boil the cheese tortellini in salted water according to the package instructions.
• Drain well.

Combine and serve

• Add the drained tortellini to the slow cooker.
• Mix everything together and serve hot.