Skip to content
Menu
Healthier Pistachio Ice Cream
Dessert

Healthier Pistachio Ice Cream

4 h 10 minServes 4Nutri-Score C€€
from @fitfoodieselma18 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • full fat Greek yogurtDairy500 g
  • pistachios (roasted, unsalted, some kept aside for topping)Nuts & seeds170 g
  • honey or maple syrup (to taste)Pantry60 ml
  • vanilla extractPantry5 ml
  • lemon zest (zest of one lemon)Produce1 piece
  • salt (a pinch)Spices1 g

per serving

Nutrition

315kcal

Carbs
19 g
Proteins
15 g
Fat
20 g
Adapt tools

what you’ll use

Tools

  • Blender
  • freezer container

step by step

Method

  1. Blend the base

    • Add the Greek yogurt, pistachios, honey, vanilla extract, lemon zest and salt to a blender.
    • Mix until completely smooth.
    Step 1

  2. Freeze

    • Pour the mixture into a container.
    • Top with crushed pistachios.
    • Let set in the freezer.
    Step 2
Get Mezze