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Quick and Easy Beans

15 minServes 3Nutri-Score A€
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what you need

Ingredients

3 people
  • black beans (canned, drained and rinsed)Pantry400 g
  • corn (canned or frozen, drained)Produce150 g
  • tomatoes (diced)Produce200 g
  • onion (diced)Produce100 g
  • seasoning (to taste)Spices10 g
  • pico de gallo (for topping)Fresh120 g
  • sour cream (for topping)Dairy60 g
  • hot sauce (to taste)Pantry15 ml

per serving

Nutrition

176kcal

Carbs
26 g
Proteins
9 g
Fat
4 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Spatula

step by step

Method

  1. Combine the beans and vegetables

    • Add the black beans, corn, tomatoes and diced onion to a pan.
    • Season to taste and stir to combine.
    Step 1
  2. Heat through

    • Cook over medium heat, stirring occasionally, until hot and the onion has softened.
    Step 2
  3. Top and serve

    • Serve as is or with chips.
    • Top with pico de gallo, sour cream and hot sauce.
    Step 3