Marinate the steak bites

• Slice the steak into cubes and place in a bowl.
• Season with salt, black pepper, garlic powder, parsley, chilli powder and olive oil.
• Mix well until the colour changes, then marinate overnight for better flavour.

Sear the steak bites

• Cook the steak bites in light butter over medium-high heat for 3 minutes on each side until golden and crispy.

Add garlic butter

• Lower the heat slightly, add more light butter, minced garlic and fresh parsley.
• Mix for 1 to 2 minutes, then remove from the heat and set the beef aside.

Make the Cajun cheese sauce

• Over low heat, add the low fat milk, light cream cheese, light cheddar, mozzarella and the Cajun seasoning mix.
• Stir until the cheese melts and the sauce is creamy and stringy.

Combine and serve

• Turn off the heat and add the cooked macaroni.
• Mix everything well, then distribute into 4 equal servings and enjoy.