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Caesar Chicken
Hoofdgerecht

Caesar Chicken

35 minVoor 6Nutri-Score C€€
Recept aanpassen

wat je nodig hebt

Ingrediënten

6 personen
  • boneless skinless chicken thighs (cut into bite-size pieces)Vlees1,4 kg
  • Greek seasoning (tablespoons)Kruiden en specerijen2 stukken
  • Italian seasoning (tablespoon)Kruiden en specerijen1 stuk
  • smoked paprika (teaspoons)Kruiden en specerijen2 stukken
  • Caesar dressing (thick, favorite brand)Voorraadkast285 ml
  • Parmesan cheese (grated, plus extra for topping)Zuivel50 g
  • fresh parsley (chopped, for serving)Groente en fruit10 g

per portie

Voedingswaarden

330kcal

Koolhydraten
2 g
Eiwitten
32 g
Vetten
22 g
Keukengerei aanpassen

wat je gebruikt

Keukengerei

  • Koekenpan
  • Ovenschaal
  • Oven

stap voor stap

Bereiding

  1. Cut and season the chicken

    • Cut the chicken thighs into bite-size chunks.
    • Season with the Greek seasoning, Italian seasoning and smoked paprika.
    Stap 1
  2. Brown the chicken

    • Add the seasoned chicken to a hot pan and brown the pieces.
    Stap 2
  3. Top with dressing and Parmesan

    • Keep the chicken in the oven-safe pan, or transfer it to a casserole dish.
    • Spread the Caesar dressing over the chicken like icing a cake.
    • Sprinkle the Parmesan cheese over the top, with a little extra on top.
    Stap 3
  4. Bake

    • Bake at 400 °F until the chicken is cooked through and the topping is golden.
    Stap 4
  5. Serve

    • Serve the chicken with garlic butter noodles or your favorite veggie.
    • Sprinkle with fresh parsley.
    Stap 5